Belmondo Foods - Products
http://www.belmondofoods.com/products.html
All our products are made in small batches with the freshest ingredients.
Belmondo Pesto Genovese
http://www.belmondofoods.com/products.html#PESTOG
An all-natural, concentrated sauce made in the Genovese style, with extra virgin olive oil,
fresh basil, pinenuts, walnuts, and fresh garlic, makes a tasty pesto.
Belmondo's pesto contains no preservatives or colorants, yet it maintains a dark green color.
Use this ready-to-eat pesto on pasta, as a marinade for chicken or fish, or as a topping for cooked vegetables.
<img src="http://www.belmondofoods.com/resources/images/prod_pesto1.jpg" alt="Belmondo Pesto Genovese" border="0" />
2006-01-01Belmondo Dark-Chocolate Truffle
http://www.belmondofoods.com/products.html#DCTRF
Individually hand-crafted dark-chocolate truffles filled with soft, mouth
watering bittersweet chocolate; pack an explosion of flavors that will
arouse all your senses. Select from the following Dark Chocolate Ganache filling:
<img src="http://www.belmondofoods.com/resources/images/prod_truffle2.jpg" alt="Belmondo Dark-Chocolate Truffle" border="0" />
2006-01-01Belmondo Pecan Biscotti
http://www.belmondofoods.com/products.html#BPEC
Mouth watering thinly sliced biscotti fully loaded with pecans; an excellent complement to a good cup of coffee.
<img src="http://www.belmondofoods.com/resources/images/prod_pecan_bisc.jpg" alt="Belmondo Pecan Biscotti" border="0" />
2006-01-01Belmondo Double Chocolate Biscotti
http://www.belmondofoods.com/products.html#BCHOC
Delicious rich chocolate biscotti flecked with chocolate, roasted almonds and hints of espresso.
<img src="http://www.belmondofoods.com/resources/images/prod_choco_bisc.jpg" alt="Belmondo Double Chocolate Biscotti" border="0" />
2006-01-01Belmondo Caramel Pacan Bar
http://www.belmondofoods.com/products.html#CPBAR
Thin chocolate brownie completely covered with pecans and topped with caramel.
<img src="http://www.belmondofoods.com/resources/images/prod_pecan_bar.jpg" alt="Belmondo Caramel Pacan Bar" border="0" />
2006-01-01